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Monday-Thursday and Saturday-Sunday: 9am‒9pm
Friday: 9am-1am
Golden brown spring rolls stuffed with vegetables. (3pcs)
Crunchy crackers with sweet chilli dipping.
Crispy wonton wrap stuffed with chicken and served with home-made sauce.
Marinated chicken served with peanut sauce.
Golden brown squid with Thai dipping sauce.
Fried chicken wings served with sweet chilli sauce.
Deep fried shrimp wrapped in crispy dough served with peanut sauce.
Deep fried marinated beef, pork or chicken served with prik namn pah (Thai chilli sauce)
Egg rolls (3), chicken wonton (3) and Thai chicken satay (3) served with peanut suace and sweet and sour sauce.
Egg drop Soup or
Chicken Vegetable Noodle Soup
Spicy and sour soup with chicken, mushroom, lemon grass and galanga (Only Shrimp add-4ci/ add shrimp-1ci each/ Seafood- add 8ci)
Thai coconut milk soup with chicken, onions, galanga and lime leaves. (Only Shrimp add-4ci/ add shrimp-1ci each/ Seafood- add 8ci)
Clear broth with rice noodles or egg noodles with chicken, beef of tofu, broccoli, green onions, cilantro and cabbage. (Only Shrimp add-4ci/ add shrimp-1ci each/ Seafood- add 8ci)
Clear broth with wonton and scallion
Clear broth soup with fresh vegetables, egg dropped and bean thread noodles in any choice of meat, topped in soya bean curd sauce. (Only Shrimp add-4ci/ add shrimp-1ci each/ Seafood- add 8ci)
(with fried rice- add 2ci)
Boneless chicken in sweet and sour souce with seasonal fresh vegetables. (Only Shrimp add-4ci/ add shrimp-1ci each/ Seafood- add 8ci/ Dinner Portion add-4ci)
Choice of meat with broccoli, onions, red and green pepper and napa cabbage. (Shrimp- add 3ci, Seafood- add 7ci)
Cashew nut and roasted chili sautéed with boneless chicken and fresh vegetables. (Only Shrimp add-4ci/ add shrimp-1ci each/ Seafood- add 8ci/ Dinner Portion add-4ci)
Boneless chicken with carrots, green and red peppers, onions and special sweet and spicy sauce. (Only Shrimp add-4ci/ add shrimp-1ci each/ Seafood- add 8ci/ Dinner Portion add-4ci)
Stir fry rice with vegetables, eggs and choice of chicken, beef of pork. (Only Shrimp add-4ci/ add shrimp-1ci each/ Seafood- add 8ci/ Dinner Portion add-4ci)
Stir fry rice with chicken, beef or pork in Thai chili and fresh basil topped with egg. (Only Shrimp add-4ci/ add shrimp-1ci each/ Seafood- add 8ci/ Dinner Portion add-4ci)
Stir fry rice and mixed vegetables with chicken, beef and shrimp.
Sautéed chicken, beef, pork or squid with Thai chili, onions, red and green peppers and fresh basil leaves. (Large Portion add-8ci)
Stir fry beef or chicken with fresh broccoli. (Shrimp- add 3ci)
Sautéed sliced chicken, beef or pork with onions, scallions and bell peppers in a mildly spicy sauce. (Only Shrimp add-4ci/ add shrimp-1ci each/ Seafood- add 8ci/ Dinner Portion add-4ci)
Dinner Portion- add $4.00
White Rice or Fried Rice- $3.00
Veggies or Noodles- $4.00
Choice of meat cooked in yellow curry paste and coconut milk with fresh vegetables. (Only Shrimp add-4ci/ add shrimp-1ci each/ Seafood- add 8ci/ Dinner Portion add-4ci)
Choice of meat cooked in red curry paste and coconut milk with fresh vegetables and hot peppers. (Only Shrimp add-4ci/ add shrimp-1ci each/ Seafood- add 8ci/ Dinner Portion add-4ci)
Choice of meat cooked in green curry paste, coconut milk, fresh vegetables, basil leaves and hot peppers. (Only Shrimp add-4ci/ add shrimp-1ci each/ Seafood- add 8ci/ Dinner Portion add-4ci)
Broccoli, carrots, cabbages, bell peppers and onions with choice of green, red or yellow curry sauce. (Dinner Portion add-4ci)
Choice of meat cooked in panang curry sauce, coconut milk, bell peppers and peanut sauce. (Only Shrimp add-4ci/ add shrimp-1ci each/ Seafood- add 8ci/ Dinner Portion add-4ci)
Choice of meat cooked in masaman curry paste, coconut milk, onions, potatoes and peanut sauce. (Only Shrimp add-4ci/ add shrimp-1ci each/ Seafood- add 8ci/ Dinner Portion add-4ci)
Mixed shrimp, mussels, squid and fish sautéed in fresh vegetables in choice of yellow, red or green curry sauce.
Steamed fish fillet with ginger, scallion, onions and garlic.
Breaded fish fillet with carrots, red and green peppers, onions and sweet chili sauce.
Squid or shrimp with home-made chili sauce, red and green peppers, basil leaves and garlic.
Deep fried fish of shrimp topped with garlic and bell peppers
Fish fillet or shrimp sautéed with fresh ginger, onions, mushrooms and green onions.
Choice of yellow, red or green curry sauce cooked in fresh vegetables, coconut milk, basil leaves and hot chili.
Breaded shrimp in choice of sauce.
Fried or steamed snapper in choice of topped or on side sauce like lemon sauce, sweet and spicy sauce or ginger sauce.
Shrimp, mussels, squid and fish sautéed in traditional Thai spices with onions and red and green peppers.
Thai rice noodles with chicken, beef or pork, tofu, egg, cabbage, scallions and ground peanuts. (Only Shrimp add-4ci/ add shrimp-1ci each/ Seafood- add 8ci/ Dinner Portion add-4ci)
Stir fry ramen noodles and vegetables with chicken, beef or pork. (Only Shrimp add-4ci/ add shrimp-1ci each/ Seafood- add 8ci/ Dinner Portion add-4ci)
Ramel noodles with choice of meat, broccoli, cabbage, green and red peppers, onions and carrots. (Only Shrimp add-4ci/ add shrimp-1ci each/ Seafood- add 8ci/ Dinner Portion add-4ci)
Rice noodles or ramen noodles in beef, chicken or pork stir fry with home-made Thai chili sauce and basil leaves. (Only Shrimp add-4ci/ add shrimp-1ci each/ Seafood- add 8ci/ Dinner Portion add-4ci)
Bean thread noodles with choice of meat stir fry in freah vegetables and egg. (Only Shrimp add-4ci/ add shrimp-1ci each/ Seafood- add 8ci/ Dinner Portion add-4ci)
Crispy noodles with choice of meat, broccoli, carrots, bochoy and garlic. (Only Shrimp add-4ci/ add shrimp-1ci each/ Seafood- add 8ci/ Dinner Portion add-4ci)
Dinner Portion- add $3.00
White Rice or Fried Rice- $3.00
Veggies or Noodles- $4.00
Fresh vegetables like cabbage, carrots, lettuce and cucumbers with home-made dressing.
Sliced mango($12.95), cabbage or cucumber, carrots and tomatoes. Lime juice, fish sauce and Thai chili dressing.
Sliced beef mixed with tomatoes, onions, cucumber and cilantro, dressed with three flavored sauce.
Chopped beef, chicken or pork mixed with toasted rice, cilantro and spicy lime dressing.
Chopped pork, shrimp, mussels and squid in bean thread noodles dressed with lime juice and Thai chili sauce
Monday-Thursday and Saturday-Sunday: 9am‒9pm
Friday: 9am-1am