Pane & Pasta Dinner Menu
Corner of Market Street and Nexus Way, Camana Bay, Grand Cayman (345) 547 9208Opening Hours
Lunch: Monday-Friday, 11.30am-2.30pm / Saturday 11.30-4.30pm
Dinner: Monday-Sunday, 5.30pm-10.30pm
Appetizers
carpaccio di manzo
CI$12thin sliced beef, baby arugula, parmesan shavings, truffle oil
and drizzled with arugula pesto
cacciucco
CI$14italian fish stew with shrimp, calamari, octopus, spicy tomato broth
polpo e patate
CI$12warm octopus, mashed potato, black olives tapenade
calamari
CI$11in italian tempura with arrabbiata sauce and lemon wedges
tagliere di affettati e formaggi
CI$15prosciutto di parma, homemade bresaola, salami,
mortadella, pecorino cheese, parmigiano reggiano, asiago
Bites
gnocco fritto
CI$9fried dough in cacio e pepe served with parma ham
polpette
CI$8meatballs stewed in tomato sauce, shaved pecorino cheese
bruschettone
CI$9with tomato sauce and mozzarella cheese (add ham 2/ artichoke 2/
mushrooms 2/ parma ham 3/avocado 4)
Soups
pappa al pomodoro
CI$8tuscan bread and tomato soup
zuppa del giorno
CI$7soup of the day
Salads and add-ons
mista
CI$8mixed greens, shaved parmigiano reggiano, extra virgin olive oil, lemon
juice
mediterranea
CI$8mixed greens, tomatoes, olives, cucumber, tzatziki sauce
caprese
CI$9homemade mozzarella, tomatoes, extra virgin olive oil
fiorentina
CI$8spinach, asiago, apple, almonds, balsamic vinaigrette
chicken
CI$5shrimp
CI$8Catch of the day
CI$10Pasta
spaghetti allo scoglio
CI$26mussels, shrimps, calamari, lobster, tomato sauce
rigatoni alla norcina
CI$19sautéed with fresh sausage, fresh cream and truffle oil
bigoli integrali all’anatra
CI$21whole wheat bigoli with duck ragout
meat ravioli
CI$22bolognese sauce and topped with mushrooms
lasagna
CI$16pasta layers baked with bolognese sauce, bechamel, parmigiano reggiano
and fresh mozzarella
gnocchi alla romana
CI$15made with semolina flour parmigiano reggiano milk and
butter
spaghettoni alla carbonara
CI$18with homemade pancetta, creamy egg yolk, pecorino
cheese and black pepper
risotto del giorno
CI$20risotto of the day
Mains
orata all’isolana
CI$32oven baked dorade fillet topped with cherry tomatoes, olives,
capers and served over potato rounds
pesce del giorno
CI$30local catch of the day served with roasted potatoes and
vegetables
cotoletta alla milanese
CI$25breaded pork chop served with italian mixed salad and
shaved parmigiano reggiano
pollo alla caccciatora
CI$22chicken stew in tomato sauce with homemade pancetta, red
peppers and olives
bistecca alla fiorentina
CI$58grilled 32oz. T-bone steak, served with roasted potatoes
and vegetables (2-3 people)
Pizza
margherita
CI$11tomato sauce, mozzarella
trevigiana
CI$16mozzarella, radicchio, homemade sausage, truffle oil, shaved
parmesan
caribbean
CI$16tomato sauce, mozzarella, jerk chicken, red pepper, scotch bonnet
napoli
CI$14tomato sauce, mozzarella, anchovies, capers
Kids
macaroni and cheese
CI$9chicken fingers and fries
CI$9Desserts
nutella tiramisu
CI$8crema catalana
CI$8mousse al cioccolato
CI$8Opening Hours
Lunch: Monday-Friday, 11.30am-2.30pm / Saturday 11.30-4.30pm
Dinner: Monday-Sunday, 5.30pm-10.30pm