Kazoku Japanese Bistro Full Menu

5 pieces. Jumbo shrimp deep fried in tempura batter, served with a warm housemade sauce

4 pieces. Finely diced pieces of shrimp stuffed in a wonton purse and deep fried, served with a sweet chili sauce

Steamed edamame pods finished with sea salt

3 pieces. Deep fried chicken and shrimp spring roll served with sweet chili sauce

Bite sized pieces of chicken sauteed in a honey bourbon sauce or housemade teriyaki sauce served over lightly salted fries

Served with buffalo or sweet chili sauce

A salted and fermented medley of vegetables in housemade spices

4 pieces. Chicken or pork pan-fried dumplings served with a teriyaki sesame sauce

2 pieces. Chicken and vegetables grilled and finished in teriyaki sauce

3 pieces. Fresh mahi sauteed in a teriyaki sauce, topped with sweet local grown mango, green onions, crisp lettuce and finished with a housemade scotch bonnet mayo

5 pieces. Jumbo shrimp crusted in coconut flakes and deep fried crisp, served with sweet chili mayo

Noodle soup gently simmered in seafood stock with crab, shrimp, fish balls, topped with a boiled egg and seaweed and finished with a drizzle of sesame oil

Noodle soup gently simmered in chicken stock with chunky pieces of grilled chicken, topped with a boiled egg and seaweed and finished with a drizzle of sesame oil

Noodle soup gently simmered in beef stock with tender slices of slow cooked beef, topped with a boiled egg and seaweed and finished with a drizzle of sesame oil

Chunky seafood broth filled with corn and shredded crab, finished with sesame oil and scallions

Miso broth with tofu, scallions and shredded seaweed

Creamy soup filled with chunks of fish, crab, shrimp and tofu

Crisp baby lettuce, cucumber, avocado, corn, cherry tomatoes and red onions tossed in a housemade sesame ginger vinaigrette

Mixed greens, avocado, toasted walnuts and cucumber tossed in a house vinaigrette

Artisan baby lettuce, avocado, cucumber and mango tossed in a sweet chili mayo

Shrimp $5, Chicken $4, Mahi Mahi $6.

Chicken, shrimp and beef stirfried on the hibachi grill with scrambled eggs

Grilled chicken diced and slowly cooked in a garlicky cream sauce then tossed with penne pasta

Grilled chunks of lobster tossed in a lemon garlic butter sauce and served over steamed rice with grilled vegetables

Bite sized pieces of grilled teriyaki chicken sauteed with vegetables and tossed in a buttery teriyaki sauce with penne pasta

Jumbo butter-flied shrimp grilled over high heat and finished in a lemon butter sauce that is served over steamed rice

Strips of beef, sauteed in teriyaki sauce, served over a bed of steamed rice and finished with a fried egg

Grilled shrimp sauteed in creamy cilantro sauce, served over penne pasta

Tempura fried mahi finished with lettuce, cucumber, onion, avocado and sweet chili mayo sauce

Grilled chicken tossed in sweet chili mayo and finished with lettuce, tomato, onion, bell peppers and avocado

Beef patty seasoned with house blend, topped with a sesame ginger slaw, katsu sauce and scotch bonnet mayo

Grilled chicken with cheese, red onion, lettuce, tomato, mayo and avocado finished with housemade teriyaki sauce

Slow cooked pork in house blend seasonings, sauteed in a teriyaki pineapple glaze

Shrimp Tempura, Veggie Tempura, Gyoza or Tokyo Roll

California Roll, Shrimp Tempura Roll or Veggie Roll

Chicken, Pork, Shrimp, Beef or Tofu

Teriyaki, Sweet Sesame Ginger, Teriyaki Pineapple, Hawaiian, Bourbon

Thinly sliced stir fried chicken sauteed with vegetables in a spicy Thai chili sauce, served with steamed rice

Stir fried chicken, pork or beef in oyster sauce with scallions, onions and ginger served with steamed rice

Oriental style baked pork ribs finished with scallions and sesame seeds served over a bed of white rice or a side of lightly salted fries

Salmon steak glazed in a sweet and tangy honey sauce, grilled and served over steamed rice and vegetables

Short ribs marinated in house Korean style seasonings, slow cooked and grilled for a smoky

Jumbo shrimp sauteed in sesame oil, toasted garlic flakes, finely chopped ginger and chili flakes, served with steam rice and veg

A medley of velvety and crispy pork, simmered until tender, grilled and finely chopped then sauteed with spiced and finished with a perfectly cooked over easy egg. Served with a side of steamed rice

Juicy chicken thighs, simmered until tender, grilled and finely chopped then sauteed with spices and finished with a perfectly cooked over easy egg. Served with a side of steam rice

Sweet and savoury stir fried noodles with vegetables and your choice of meat (chicken, beef or pork)

Bite sized pieces of grilled teriyaki chicken served over steamed rice

Juicy chicken breasts crusted and fried to a delicate crisp served with fries

Grilled mahi, served over penne pasta in butter sauce

Vanilla ice cream, rum cake, tempura fried

Caramel Flan, matcha tea ice cream

Warm chocolate cake, vanilla ice cream

Deep fried tofu finished with scallions, ginger and our homemade sauce

Artisan baby lettuce, avocado, cucumber and mango tossed in a sweet chili mayo

Fresh Mahi Mahi sauteed in a teriyaki sauce, topped with sweet local grown mango, green onions, crisp lettuce and finished with a homemade scotch bonnet mayo

Chunky seafood broth filled with corn, shredded crab with a drizzle of sesame oil and scallions

Minced fish and shrimp balls tempura fried, drizzled in sweet sesame ginger sauce

Breaded and deep fried tofu steaks, served with rice and vegetables or salad topped with crispy garlic and tempura sauce

Steamed edamame pods finished with Sea Salt

A sweet delicate combination of tofu and sweet potatoes over nori, pan fried and served with sushi rice with a drizzle of a sweet and savor glaze.

Tempura Fried mahi wrapped with lettuce, cucumber, onion, avocado and sweet chili mayo