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Tuesday-Sunday: From 11.30am
CLOSED MONDAYS
heavy cream, brandy, puff pastry
breaded and lightly fried, served with mango and orange chutney
house made and loaded with conch, an island favourite! Served with mango sauce
lightly breaded and flash-fried, served with tartar sauce
peppers, onion, tomato, mango in a coconut lime dressing
pan seared with a sweet pepper aioli
lightly smoked with crostini
served with blue cheese or ranch. Choice of sea salt and black pepper, buffalo, BBQ
PEI mussels in an escovitch spiced coconut milk and white wine broth
ADD GRILLED CHICKEN $5, SHRIMP $7, MAHI $8
romaine, garlic, croutons, aged parmesan
mixed greens, feta, kalamata olives, red onion, tomato, oregano vinaigrette
mixed greens, grilled chicken, blue cheese crumble, tomato, avocado, bacon,
hard-boiled egg, blue cheese dressing
mixed lettuce, tomato, cucumber, red onion, house vinaigrett
seared tuna, potato, cherry tomato, red onion, green beans, black olives, hard-boiled egg, herb vinaigrette
greens, crispy chicken strips, mango, avocado, sweet peppers, tomato,
house vinaigrette, sweet chili sauce
ALL SERVED WITH FRIES. SUBSTITUTE HOUSE OR CAESAR SALAD FOR $3
CAB, lettuce, tomato, pickle, red onion, mayo, brioche bun
100% ribeye, brie cheese, pickled red onion, lettuce, tomato, herb mayo, brioche bun
6oz CAB NY Strip, caramelized onion, sautéed mushrooms, steak sauce, provolone, mayo, baguette
house marinated jerk chicken, pickled red onion, provolone, jerk mayo, pressed panini
grilled chicken breast, bacon, lettuce, tomato, swiss cheese, mayo, toasted panini
blackened mahi, lettuce, tomato, escovitch, housemade tartar, brioche
blackened lionfish, cabbage slaw, pico de gallo, cilantro, lime
10oz CAB New York Strip, mushroom demi-glace, mashed potatoes, grilled asparagus
6oz CAB centre cut filet, roast potato, garlic green beans, bearnaise
6oz CAB filet, Caribbean lobster tail, mashed potato, garlic green beans, drawn butter
rosemary braised, roast potato, carrot and pearl onion, jus
hand battered cod, French fries, peas, housemade tartar sauce
blackened and sautéed, served with Greek salad
pan seared, basmati rice, thyme sautéed zucchini, green curry sauce, escovitch
grilled salmon, roast potatoes, grilled asparagus, beurre blanc
seared mahi, rice and beans, fried plantain, thyme sautéed zucchini, cayman sauce
leg and thigh, rice and beans, island greens, fried plantain
garlic butter grilled Caribbean lobster tails, mashed potatoes, callaloo, thyme sautéed zucchini, fried plantain, drawn butter
tender chicken in a mild curry sauce with steamed rice and/or fries
sesame marinated tuna, steamed rice, seaweed salad, edamame, carrot, scallions
penne, grilled chicken, red onion, broccoli, creamy alfredo sauce, grated parmesan- try it with jerk chicken
shrimp, calamari, mussels, cherry tomato in a creamy lobster brandy sauce
penne, tomato, zucchini, spinach, asparagus, tomato basil marinara
Served with ice cream
Served with ice cream
Served with fruit coulis
Served with ice cream
2 scoops
Tuesday-Sunday: From 11.30am
CLOSED MONDAYS