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Blue by Eric Ripert

The Ritz-Carlton, Seven Mile Beach, Grand Cayman (345) 943 9000
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Hours

7 Course Tasting Menu

Tuna-Foie Gras

Thinly pounded local tuna, foie gras, toasted baguette, chives

Dorade

Tartare, daikon, wild mushroom broth

Scallop

Poached, turnips, smoked butter emulsion

Cod

Seared, bomba rice "paella", lardo, bouillabaisse sauce

Dover Sole

Sautéed, salsify, matsutake, soy-lime butter

Lobster

Butter poached, truffle-tamal, sweetcorn salsa, red wine-lobster jus

"Mont Blanc"

Chestnut crémeux, rum-candied chestnut, vanilla ice cream

7-Course Tasting Menu (CI$140)

Peanut

Chocolate, Kumquats, Vanilla-Rum Cream

Snapper

Bread Crusted, Fennel, Iberico Ham, Piquillo Pepper-Saffron Emulsion

Conch

Slivers, Cucumber, Puffed Quinoa, Aguachile

Ocean Trout

Butter Poached, Lardo, Tomato Broth

Tasting Menus are available per table only.

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Last updated: Thu 17 Sep, 2020

Upcoming Events

Sat 23 Nov, 2024

Saturday Sessions, Kaibo Play

Sat 23 Nov, 2024

Bubbles & Breakfast, bàcaro

Sat 23 Nov, 2024

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Opening Hours

Temporarily Closed

Upcoming Events

Sat 23 Nov, 2024

Saturday Sessions, Kaibo Play

Sat 23 Nov, 2024

Bubbles & Breakfast, bàcaro

Sat 23 Nov, 2024

Denys Carbo & Jazz En Trance at Next Door

View All Events